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Makan is celebrating its one year anniversary with a Hawaiian Summer Luau on Sunday, July 26, featuring a pig roast, live music, tiki snow cones, tap takeovers, and more. Beginning at 3 p.m., guests can enjoy the full pig roast (done in collaboration with our friends at Pine St. Market) along with other Hawaiian classics such as chicken long rice, salmon lomi lomi, potato salad, and kimchi fried rice. Tiki Snowcones, the restaurant's signature tiki cocktails in the form of snow cones, and specials from Wild Heaven Craft Beers and Three Taverns Brewery will be available, as well.
Tickets are $25 per person for unlimited food and $45 for unlimited food and drinks (Three Taverns & Wild Heaven Beer and Tiki Snow Cones).